- Furukawa, S.; Fujita, T.; Shimabukuro, M.; Iwaki, M.; Yamada, Y.; Nakajima, Y.; Nakayama, O.; Makishima, Meters.; Matsuda, M.; Shimomura, I. Increased oxidative stress within the carrying excess fat as well as effect on metabolic disorder. J. Clin. Investig. 2004, 114 , 1752–1761. [Yahoo Scholar] [CrossRef] [PubMed]
- Chung, H.-K.; Yang, H.J.; Shin, D.; Chung, K.R. Looks out-of Korean products: The latest icon of Korean culture. J. Ethn. Snacks 2016, step 3 , 178–188. [Yahoo Beginner] [CrossRef]
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Contour 1. 1 p Value is founded on Chi-rectangular attempt. MetS: Metabolic syndrome; B: Breakfast; L: Lunch; and you may D: Restaurants.
Contour 1. 1 p Worthy of will be based upon Chi-rectangular try. MetS: Metabolic syndrome; B: Breakfast; L: Lunch; and you may D: Eating.
Dining table 1. Sociodemographic and you may lifetime features out of studies professionals. Table step 1. Sociodemographic and you may lives characteristics away from data professionals. step one p Worth is dependant on Chi-square sample. B: Breakfast; L: Lunch; and you may D: Food. 1 p Really worth will be based upon Chi-rectangular take to.
Table 3. Body mass index, areas of metabolic syndrome, and effort intake of the patterns of eating alone inside guys and female.
Table 3. Bmi, elements of metabolic disorder, and effort consumption of the patterns out-of food alone within the dudes and feminine.
Bonferroni post-hoc test was conducted to test the differences between groups in patterns of eating alone. a,b,c Different letters, within a row, denote the significant differences between each group ( p value < 0.05).>
Table 4. Modified possibility rates to your likelihood of metabolic syndrome and its particular areas because of the patterns out-of restaurants alone during the someone.
Table cuatro. Modified chance percentages to the likelihood of metabolic disorder and its portion by the habits out of food alone in everyone.
step 1 Adjusted to have decades, earnings, job, quantity of loved ones, age bracket items, marital standing, smoking status, and you will physical exercise. AOR: modified potential percentages; B: Breakfast; L: Lunch; D: Dinner; HDL-C: HDL-cholesterol; TG: triglycerides; FBG: accelerated glucose levels; and you will BP: blood circulation pressure.
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Display and you may Mention
Kim, C.-K.; Kim, H.-j.; Chung, H.-K.; Shin, D. Food Alone is Differentially With the Risk of Metabolic Problem within the Korean Anyone. Int. J. Environ. Res. Public Wellness 2018, fifteen, 1020. AMA Build
Kim C-K, Kim H-j, Chung H-K, Shin D. Eating Alone was Differentially Associated with Danger of Metabolic Syndrome for the Korean Men. Global Journal out of Environment Search and you will Personal Wellness. 2018; 15(5):1020.
Kim, Chul-Kyoo, Hyun-jin Kim, Hae-Kyung Chung, and you may Dayeon Shin. 2018. “Restaurants Alone is actually Differentially With the Chance of Metabolic Problem inside the Korean Everyone” Worldwide Diary of Ecological Search and you may Public Wellness 15, no. 5: 1020. Get a hold of Other designs
Observe that on the first problem of 2016, so it diary uses post numbers in lieu of webpage amounts. Pick next facts here.
Metabolic problem (MetS) is the mixture of the metabolic interruptions regarding being obese, insulin resistance, dyslipidemia, and you can blood pressure . A growing frequency away from MetS has been discovered into the Korean adults in recent years . Elements of the broadening frequency from MetS inside Korean grownups tends to be because of the higher meat weightloss habits , sugar-sweetened beverage activities , high body mass index (BMI), and most recent puffing pricing .
Distribution of sociodemographic and lifestyle factors by sex were assessed by the frequency and weighted percentages. Distribution of sociodemographic and lifestyle characteristics based on the eight patterns of eating alone were computed and tested by Chi-square analyses. Mean and standard errors of anthropometric and biomarkers of MetS were calculated and then compared across the different patterns of eating alone by sex. Post-hoc Bonferroni tests were conducted to detect significant differences between each group. Adjusted odds ratios (AOR) and 95% confidence intervals (CI) were calculated to ine the association between the patterns of eating alone and the risk of MetS and its five components in men and women, after controlling for confounding variables. Lastly, the prevalence of https://kissbrides.com/hr/vruce-hrvatske-zene/ MetS was calculated in the overall population stratified by different age groups (19–39 vs. 40–64 years) and sex (men vs. women). Sample weights, strata, and pripling units were applied to account for the complex survey design, survey non-response, and post-stratification design . A two-tailed p value (< 0.05)>
Below average food practices including bypassing meals and higher danger of being obese was in fact discover to have elderly Japanese grownups which ate by yourself in one-individual household . The people learned that there are joint and you will mutual effects of dinner by yourself and you will life by yourself when it comes to unhealthy losing weight practices and you can bad fitness consequences. For the time being, no high association is discover between Japanese earlier guys exactly who ate and resided alone and you may mortality exposure inside a completely-modified model one accounted for personal adjustment . Significantly, guys exactly who consumed by yourself yet lived with folks got improved risk to own death. This depicts eating alone may be a different risk grounds getting negative health consequences within the dudes, irrespective of life style agreements.
5. Conclusions
- Lim, S.; Shin, H.; Tune, J.H.; Kwak, S.H.; Kang, S.Meters.; Yoon, J.W.; Choi, S.H.; Cho, S.We.; Park, K.S.; Lee, H.K. Expanding frequency from metabolic syndrome inside Korea: The newest Korean Federal Health insurance and Nutrients Examination Survey getting 1998–2007. Diabetic issues Worry 2011, 34 , 1323–1328. [Bing Beginner] [CrossRef] [PubMed]
- Devaraj, S.; Wang-Polagruto, J.; Polagruto, J.; Eager, C.L.; Jialal, I. High-pounds, energy-thick, fast-food-design breakfast contributes to a rise in oxidative stress when you look at the metabolic problem. Metab. Clin. Exp. 2008, 57 , 867–870. [Bing Student] [CrossRef] [PubMed]
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